Sheet Pan Grilled Cheese

This sheet pan grilled cheese recipe is the easiest way to make everyone’s favorite comfort food. Enjoy golden crispy bread stuffed with gooey melted cheese—no stovetop required!


Sandwich Bread Mayonnaise Apricot Preserves Pepper Jack Cheese Spinach

If using a toaster oven, adjust the cooking rack to the bottom position and select the BAKE setting. For a traditional oven, use the middle rack level.

Place an empty baking sheet inside the oven and preheat to 400°F.

Spread one side of each bread slice with a thin layer of mayonnaise. Flip the slices over and spread with apricot preserves. Top with shredded cheese.

Carefully remove the hot pan and add the bread slices, cheese-side-up. Return to the toaster oven and cook until the bread is browned on the bottom and the cheese is melted, about 6 to 7 minutes.

Remove the pan, place spinach in an even layer on one slice of bread, top with the remaining cheesy bread piece, and dig in!

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